Meet Brenda Weaver
Meet our Certified Wedding Consultant Brenda Weaver.
Brenda Weaver has been a bride’s creative partner, helping turn dream weddings into reality. With professionally accredited training and years of experience, Brenda helps in every detail— making your wedding unique, expressive, rustic and romantic. An invaluable resource for you and your family. Brenda guides you through today’s etiquette and provides many different and practical interpretations to suit the modern bride.
“Your personal style is an extension of who you are… let’s make sure every detail shouts farewell to the ordinary and becomes extraordinary.”
Let Brenda assist you
- with arrangements for florists, officiants and photographers
- with formulating budgets and resourcing appropriate options
- developing a custom menu for your wedding reception
- with pre-planning every detail of your reception
- in the selection of the sire and your guest’s accommodations
- with on-site production and support
Helpful information...
What is a Wedding Consultant, and why do I need one?
Certified Wedding Consultant: A vital resource rescuing you and your family from concern.
As defined….a Certified Wedding Consultant is one who gives professional advice or services, an expert who is qualified to help with every detail in planning the wedding, the reception, and supervising the final production. (This event will be remembered for a lifetime!)
Mission Statement: Every detail of your wedding celebration will be well thought out and executed to precision.
Today’s wedding rules and rituals have certainly changed from the days of our grandparents. The etiquette questions regarding what to wear, champagne toasts, photos during the ceremony and how old should the kids be in order to participate in the wedding abound.
Etiquette, rules and rituals? Okay, a few fun rules of thumb…. a floor length dress is not fashionable in the afternoon, you should only wear white if you are the bride, champagne toasts and pictures during a ceremony are all up to you (and possibly your Officiant) and the kids need to be mature enough to be cute but not steal the show. Just remember, this is your wedding and rules are made to be broken!
Now, if you are hosting a wedding in the mid- morning or afternoon it is quite appropriate to serve a dessert buffet, Hors d’Oeuvres or a light brunch…your guests will not be anticipating a hearty meal. Other perks would include a lighter beverage/alcohol tab and the fact that most guests will not linger allowing you and your lifemate some quality time to relax at Rough Creek and reflect on the day’s events privately............
Relaxation and Privacy Cost….Priceless!!!
What makes a Certified Wedding Consultant?
Industry certification is for the select few.
Based on demanding qualifications, it recognizes experience, integrity and professionalism in event planning in all aspects from concept through production.
